Chef de Cuisine

Cedar Cove Hospitality

Glen Cove, NY

Expired: over a month ago Applications are no longer accepted.

$65,000 to $70,000 Yearly
Full-Time

Job Description

Role Description

This is a full time on-site role for a Chef de Cuisine located in Glen Cove, NY. The Chef de Cuisine will be responsible for overseeing the kitchen team and managing the kitchen operations. The Chef de Cuisine will be responsible for ensuring the quality of dishes, ordering quality product and guaranteeing efficient management of kitchen resources. The Chef de Cuisine will collaborate with other departments within the restaurant to ensure that customer service is at its best and financial goals are achieved.

Qualifications

At least 3 years of experience as an executive chef or similar role
Strong knowledge of various cuisines and culinary techniques
Excellent leadership, organizational, and management skills
Keen attention to detail and exceptional problem solving abilities
Proven track record of maintaining high standards for kitchen cleanliness and safety
Ability to work in a fast-paced environment and manage a team under pressure
Degree or equivalent in Culinary Arts or related field is a plus
experience in ordering and cost contol management

More detail about Cedar Cove Hospitality, please visit https://culinaryagents.com/entities/611163-cedar-cove-hospitality