Restaurant SHIFT LEADER (SWEETFIN)

Sweetfin

Newport Beach, CA

$17 to $20 Hourly
Vision , Medical , Dental , Retirement
Part-Time

Job Description

Sweetfin is looking for self-motivated, curious and honest culinary arts professionals who are eager to learn. Leadership Positions available in our Costa Mesa and Newport locations

Want to work in a fun and exciting environment at one of the highest rated, Southern California's fastest grown fast-casual concepts? SWEETFIN is looking for candidates who can bring their previous experience and add value to our growing brand! You must be able to work in a fast-paced environment!

SWEETFIN is a fast-casual, chef-driven poké concept with stores in Los Angeles and San Diego. Sweetfin reimagines Hawaii's traditional "soul food" with its delicious, healthful poké bowls. The fresh, fast-casual restaurant serves up both customizable and signature bowls from a menu created by former TOP CHEF Dakota Weiss. Sweetfin has been highlighted in press outlets such as GQ, BLOOMBERG BUSINESS, FORBES, AND BON APPETIT MAGAZINE. The NATIONAL RESTUARANT NEWS named SWEETFIN as one of its 2016 national "Breakout Brands."

At Sweetfin we understand that people are the driving force behind our business. We value creativity, individualism, and a strong work ethic. With the Sweetfin growth plan, there are many opportunities to grow in all areas of our SweetFAM. We are a young, ambitious company that plans to take our concept across the country.

We Offer:

High Pay PLUS TIPS!!
Part-time and Full-time opportunities
Health, dental, benefits for full time employees
Discounted meals at Sweetfin
Team environment.
Growth! Growing company with a lot of opportunities and a great training program.
Flexible schedules

Requirements and Qualifications

Weekends Needed
Responsible, hard-workers apply!
Part time flexible hours available
Must be a TEAM PLAYER - willing to help in all positions one trained
2+ year of high volume restaurant experience preferred
Food Safety Experience
Sanitation and Health Code Guidance
Quick Learner, with Strong sense of Urgency
Ability to thrive in a fast-paced, team environment
Strong attention to details
Communication and reliability
Listening Skills

Company Description

OUR MISSION IS TO FUEL LIFE THROUGH FRESHNESS. WE STRIVE TO PROVIDE A CULINARY EXPERIENCE THAT IS FRESH, ACCESSIBLE, AND NATURALLY CRAVEABLE. PREMIUM-GRADE FRESHNESS IS OUR SWEET SPOT.

Sweetfin was created with the goal of providing healthy, nutritious and flavorful bowls with premium quality ingredients and with approachability. Our fine-casual restaurant concept takes all the familiar flavors of sushi and puts them in an easy to eat, portable, customizable, and affordable bowl.

Our culinary philosophy is centered in our “Pole to Bowl” ethos which means that in sourcing our fish we aim to use the highest-quality and most sustainable raw fish we can find while still maintaining a reasonable price point. Our menu is 100% gluten free and we are vegan and vegetarian friendly.

Why Work Here?

Sweetfin is a healthful, Chef-driven, California inspired poke and plant-based bowl concept that uses local produce, sustainable fish.

OUR MISSION IS TO FUEL LIFE THROUGH FRESHNESS. WE STRIVE TO PROVIDE A CULINARY EXPERIENCE THAT IS FRESH, ACCESSIBLE, AND NATURALLY CRAVEABLE. PREMIUM-GRADE FRESHNESS IS OUR SWEET SPOT. Sweetfin was created with the goal of providing healthy, nutritious and flavorful bowls with premium quality ingredients and with approachability. Our fine-casual restaurant concept takes all the familiar flavors of sushi and puts them in an easy to eat, portable, customizable, and affordable bowl. Our culinary philosophy is centered in our “Pole to Bowl” ethos which means that in sourcing our fish we aim to use the highest-quality and most sustainable raw fish we can find while still maintaining a reasonable price point. Our menu is 100% gluten free and we are vegan and vegetarian friendly.