Executive Chef

Stone Harbor

Sturgeon Bay, WI

Expired: over a month ago Applications are no longer accepted.

Full-Time

Job Description

Stone Harbor Resort & Conference Center in Sturgeon Bay, Wisconsin is seeking a qualified and trained individual who is passionate about food to serve as its Executive Chef and lead the kitchen and restaurant in an exciting, new direction. The restaurant and bar area will be remodeled in the fall/winter of 2024 for a rebranding of the restaurant. A new executive chef, new menu, and new look will be implemented. The Chef will be responsible for:

all aspects of the kitchen and back of the house duties
creating and developing an upscale menu
working with the food & beverage manager to develop menu, set prices, and keep restaurant operating at a high level
hiring, training, overseeing, and supervising kitchen staff
preparing, assisting, and training in the preparation of high quality, elevated food that is delicious to look at and eat
assisting with inventory and purchasing
sourcing ingredients locally
building a cohesive, functional, and high performing team
perform under stress
excellent teambuilding and communication skills
always maintain sanitary, organized conditions that meet all codes and standards

Qualifications include: